Processed cheese “Novogrudsky” with mushrooms
Natural nutritious dairy product with a soft plastic consistency, pleasant taste and aroma. Processed cheese “Novogrudsky” with mushrooms is made of rennet cheese, fresh curd and butter with filler. This cheese is intended for direct human consumption as a separate dish, for preparation of various sandwiches, dishes with pita, pizzas and others.
Fat | 50% |
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Packaging | polystyrene cup sealable |
Weight (volume) | 100 g |
Shelf life | 20 days |