Bio-kefir enriched with calcium
Kefir, which contains useful bifidus cultures, is called bio-kefir. Bio-kefir is a healthy and tasty dairy product; it is easy to digest and is suitable even for those who are allergic to dairy products.
Bio-kefir enriched with calcium is necessary for strong bones and teeth, helps to prevent fractures, and is used as well as an additional source of calcium.
| Fat | 2,5% |
|---|---|
| Packaging | Polyethylene film |
| Weight (volume) | 0,9 L |
| Shelf life | 5 days |