Soft cheese “Novogrudsky original”
The cheese has a pleasant sweet taste of fermented milk. It is made from buttermilk, resulting in the production of sweet-cream butter. Low fat content, vitamins and minerals make the cheese irreplaceable useful product for a dietary and healthy nutrition for people of all ages.
| Fat | 11% |
|---|---|
| Packaging | Thermo resistant paper |
| Weight (volume) | 150-300 g |
| Shelf life | 5 days |
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